Our kitchen offers Hungarian and French food specialties, plates, bowls and buffet table offerings. During the compilation of the menu, we paid special attention to ensure that the prepared dishes provide a real experience.
Our terrace, which is open from spring to autumn, offers a unique view of the ornamental courtyard, where our guests can enjoy the rays of the warming sun over a delicious coffee or a pleasant lunch. We prepare our dishes from carefully selected, freshly purchased ingredients from local and nearby producers.
Our restaurant welcomes gastronomy lovers all year round with its elegance. The restaurant is combined with an uplifting atmosphere, surrounded by soft music, so that upon entering the restaurant, our guests are truly welcomed by an aristocratic milieu.
Breakfast between 7:00 and 10:00:
Regardless of the number of people and the season, we always serve our guests with the freshest products. Seasonal ingredients are constantly coming to our kitchen from local farmers. You can taste Csurgódomb cheeses, seasonal vegetables and fruits from local small producers. Depending on the number of people, we serve our breakfast and dinner as a buffet or à la carte.
Menu from 12:00 to 21:00:
The current seasonal weekly menu is available here, on the website, or call the following phone number: +36 30 221 6912.
Half board between 18:00 and 21:00:
Our guests choosing half board are offered a buffet or 4-course menu. Based on prior agreement, if anyone's schedule turns out that way, dinner can be changed to lunch. The hotel reserves the right to change, in case of a small number of guests, the dinner as a 4-course plate service dinner within the framework of the half-board service.
More information:
Phone: +36 30 221 6912 or +36 21 311 0422
E-mail: hotel@karolyikastely.hu