Our kitchen aims to please you with its Hungarian and French specialities, and food that is plated, or served at table, or buffet style.
The sheltered terrace beneath the colonnades is open from spring until autumn and offers an outstanding view of the central court with its fountain playing. Here guests can enjoy their lunch and the rays of the sun. The back terrace offers a panoramic view over the valley extending behind the chateau, where the eye can travel many tens of kilometres.
Our dishes are prepared using careully selected fresh ingredients, sourced from local and regional producers.
Our restaurant , open throughout the year, offers gastronomic specialities in an elegant setting. It’s dominant colour is red , and its warm atmosphere is underlined by discrete background music. We hope that as soon as they step inside, our guests are captured by the welcoming atmosphere of the place.
The restaurant seats 80 people, but bigger groups can be easily accommodated in the large reception rooms of the chateau.
Depending on the occupancy we avait our guest with our rich breakfast presented in buffet or á la carte style from 7.00 to 10.00 a.m. The price of the breakfast is 2.500.-HUF/ person/ meal.
Those guest who wish to have half boarding, are welcomed with a 4 course menu for dinner. Of course if you wish to exchange dinner for lunch, just let us know. Dinner price: 5.500.-HUF/ person/ meal.